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NACSIS ID
BA35011980

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  • 1
    Typical Japanese cooking New ed
    Title

    Typical Japanese cooking New ed

    Author
    by Tomi Egami translated by Noriko Palmer
    Publisher
    Shibata Pub. Co.
    Classification 1
    596.1
    Author No.
    30
     
    Pub. Date
    1971
    Location Code
    63 【研究室配架資料】 食健康/H309/中澤
     
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